Brussels sprouts, potatoes, cauliflower, 
vegetable oil , spinach,and egg yolk.
Monday, July 12, 2010
Anticoagulants - Interactions to be aware of
Today I read that if you are taking Anticoagulants, such as warfarin/Coumadin and Panwarfin, you should watch your vitamin K intake. Vitamin K produce blood-clotting substances. Foods that are rich in vitamin K include:
Brussels sprouts, potatoes, cauliflower, vegetable oil , spinach,and egg yolk.
Brussels sprouts, potatoes, cauliflower, vegetable oil , spinach,and egg yolk.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment